12,46€ – 24,03€
Enjoy this spectacular coffee with notes of red fruits, delicate and mellow, with aromas of jasmine and sugar cane. Available in jars of 250 and 500 g. Recommended for true coffee lovers!
Complete your order
Enjoy this spectacular coffee with notes of red fruits, delicate and mellow, with aromas of jasmine and sugar cane. Available in jars of 250 and 500 g. Recommended for true coffee lovers!
Complete your order with
Marilec Coffee in 2019 in the region of Madriz. next to the region of Nueva Segovia in Nicaragua. With an average altitude of 1300 metres above sea level, they grow delicious coffees of the varieties Caturra. Pacamara. Maracaturra. Bourbon and Java The union of several producers with a common purpose. in community to export coffee of higher quality by controlling the processes from the choice of plants to export. The Java variety. which we find in this coffee. was introduced to the island of Java directly from Ethiopia by the Dutch at the beginning of the 19th century Although its yields are high and its tolerance to pests- It represents an interesting alternative to the Geisha. The cherries are harvested 100% ripe and are siphoned with water to extract by floating the beans and any foreign matter. Once washed, they are left to rest in Ecotac bags for 48 hours. They are then pulped and fermented in tanks for 15 hours. Once fermented, they are washed and dried on raised beds with controlled Saran shading until they have the correct humidity level.
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