10,14€ – 19,45€
Single-origin coffee from Africa, in the Sidamo region of Ethiopia, grown at an altitude of 1,700 m. 250 and 500 g tins.
WHAT TYPE OF ROAST SHOULD I CHOOSE?
Different types of roast allow us to mould the flavour of the coffee. The choice of roast requires consideration of the way in which the coffee will be prepared, as well, of course, as personal tastes and preferences.
A light roast will give a coffee which retains greater complexity of flavour and more acidity, but will sacrifice intensity and body. This is recommended for coffee prepared with a filter or electric coffee makers.
We recommend a medium roast as highly balanced and multifunctional, allowing the greatest number of different forms of preparation without forsaking flavour. Suitable for both espresso machines and filter methods, such as an electric coffee makers, or a moka or Italian coffee maker.
A dark roast, meanwhile, will give greater intensity of flavour, bitterness and body, while losing acidity and complexity of flavour. We recommend this roast for lovers of Italian espresso, with body and intense flavour. We do not recommend such a roast for filter coffee makers, such as electric models.
If you have any queries about our roasts, just write to us at [email protected] for further explanations. Thank you, and enjoy whichever coffee you choose.
Complete your order
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Single-origin coffee from Africa, in the Sidamo region of Ethiopia, grown at an altitude of 1,700 m. 250 and 500 g tins.
WHAT TYPE OF ROAST SHOULD I CHOOSE?
Different types of roast allow us to mould the flavour of the coffee. The choice of roast requires consideration of the way in which the coffee will be prepared, as well, of course, as personal tastes and preferences.
A light roast will give a coffee which retains greater complexity of flavour and more acidity, but will sacrifice intensity and body. This is recommended for coffee prepared with a filter or electric coffee makers.
We recommend a medium roast as highly balanced and multifunctional, allowing the greatest number of different forms of preparation without forsaking flavour. Suitable for both espresso machines and filter methods, such as an electric coffee makers, or a moka or Italian coffee maker.
A dark roast, meanwhile, will give greater intensity of flavour, bitterness and body, while losing acidity and complexity of flavour. We recommend this roast for lovers of Italian espresso, with body and intense flavour. We do not recommend such a roast for filter coffee makers, such as electric models.
If you have any queries about our roasts, just write to us at [email protected] for further explanations. Thank you, and enjoy whichever coffee you choose.
Complete your order
Region – Sidamo
Processing – washed method (washed)
Altitude – 1700 m
Variety – local Arabica (Harrar is the original home of Arabica coffee)
Enjoy your favourite corner of the world in a cup. We offer a selection of single-origin coffees of the highest quality, traceable to the cooperative or exporter at source, always choosing the cleanest and finest coffees, to obtain 100% Arabica single-origin coffees with a flavour that expresses unique sensations.
All our coffees are produced to order, and delivery times will therefore be approximately 5-6 days. Our prices already include VAT.
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The legitimate basis for processing is your consent. Your data will not be transferred to third parties. You have the right to access, rectify and erase your data, in addition to the other rights explained in our privacy policy.
Carlos Bermell Alcantud (verified owner) –
Alvaro Aparicio Benito (verified owner) –
Anónimo (verified owner) –
Hassan (verified owner) –
Diego Membibre (verified owner) –
José Antonio S. (verified owner) –
Intenso y rico
José (verified owner) –
Daniel Gordillo Gómez (verified owner) –
David Anula Fernandez (verified owner) –
Alberto A. (verified owner) –
Sabor espectacular
Antonio (verified owner) –
Alejandro G. (verified owner) –
Muy buen café a un gran precio! Cuerpo y sabor increíble.
María (verified owner) –
Es la segunda vez que lo pido, me gusta mucho su sabor y su cuerpo.
Juan Pablo P. (verified owner) –
José Antonio Saavedra Varela (verified owner) –
Alberto A. (verified owner) –
Pedro R. (verified owner) –
David Merino Zarallo (verified owner) –
Jana Guzmicka (verified owner) –
Jose Ramón Pérez ferrandez (verified owner) –
Victoriano Manuel Montiel Mira (verified owner) –
Miquel A. G. (verified owner) –
Magnifico
Ruben (verified owner) –
Uno de mis preferidos
Sebastián García Aparicio (verified owner) –
El mejor café con diferencia que probado un espectáculo
Inma (verified owner) –
Un sabor nunca antes experimentado. Café de 10.